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Our Menu

Our Menu

Our Menu

Our Menu

Our Menu

Our Menu

SNACKS

SCARPASSOUND (ERBAZZONE) 7,00
CRISPY CHICKEN TENDERS 8,00
with The Riff sauce
DELICIOUS POTATOES 6,00
Fresh fried potatoes (vegan)
NACHOS WITH GUACAMOLE 7,00
(vegan)
FRIED POLENTA STICKS 7,00
with cheese cream (vegan)
SCROCCHIETTA LA ROMAGNOLA 9,00
fior di latte mozzarella, F.F. cured ham, arugula, mayonnaise (vegetarian)
SCROCCHIETTA L'ITALIANA 9,00
buffalo mozzarella, F.F. fresh tomato, basil oil
SCROCCHIETTA LA BOLOGNESE 9,00
stracchino F.F. mortadella and chopped pistachios

STARTERS

HUMMUS 9,00
with scrocchia and crunchy vegetable sticks (vegan)
BAKED EGGPLANT FALAFEL 8,00
with eggplant, chickpeas, eggs, breadcrumbs, Parmigiano Reggiano with mayonnaise, tomato and paprika sauce (vegetarian)
VEGETABLE TACOS (2 pcs.) 8,00
with Paprika mayonnaise (vegetarian)
OCTOPUS TACOS (2 pcs.) 14,00
with crushed potatoes, cherry tomatoes, Riviera olives and lemon
BEEF TARTARE 13,00
with egg, green sauce and crispy onion

Let's scRock! Thin and Crispy

SPECIAL 11,00
tomato purée, fior di latte mozzarella, buffalo mozzarella, cherry tomatoes, basil (vegetarian)
SUMMER OF 69 15,00
WHITE: with shellfish bisque F.F. raw prawn fillet, stracciatella, dressed cherry tomatoes and olive crumble
BORN TO RUN 11,00
tomato purée, eggplant, capers, Riviera olives F.F. dressed cherry tomatoes*, oregano (vegan)
ALBACHIARA 13,00
WHITE: stracciatella, potatoes, Adriatic Sea anchovies F.F. caper leaf
DANCING QUEEN 12,00
WHITE: fior di latte mozzarella, stracciatella F.F. La Favola mortadella and pistachio
VILLAGE PEOPLE 13,00
WHITE: fior di latte mozzarella, grilled zucchini, onion in brown butter F.F. pecorino, confit cherry tomatoes (vegetarian)

TEGAMINO like in the old days

BAD ROMANCE 9,50
tomato purée, fior di latte mozzarella, basil F.F. extra virgin olive oil (vegetarian)
BILLIE JEAN 12,00
tomato purée, buffalo mozzarella F.F. Adriatic Sea anchovies, oregano
YESTERDAY 12,00
tomato purée, fior di latte mozzarella, Adriatic Sea anchovies, capers, Riviera olives F.F. oregano
IMAGINE 12,00
tomato purée, fior di latte mozzarella, cooked ham, sausage
HOTEL CALIFORNIA 13,00
WHITE: fior di latte mozzarella, stracciatella F.F. prosciutto crudo, arugula
GIMME MORE 12,00
datterino tomato ragù F.F. stracciatella, basil (vegetarian)
RADIO GA GA 13,00
tomato purée, fior di latte mozzarella, Campisi tuna F. F. caramelized onion, oregano
SWEET DREAMS 12,00
peeled tomatoes, buffalo mozzarella, cooked ham F. F. oregano, extra virgin olive oil

FIRST COURSES

MEDITERRANEAN-STYLE MANCINI SPAGHETTONE 13,00
with Mediterranean-style tuna, Riviera olives, datterino tomato ragù
GREEN TORTELLI 12,00
with butter, sage and Parmigiano Reggiano (vegetarian)
BISQUE RISOTTO 14,00
with shellfish bisque, raw prawn and stracciatella
GRIDDLED SPELT 12,00
with crunchy vegetables and soy sauce

MAIN COURSES

SLICED BEEF STEAK 23,00
with arugula, Parmigiano Reggiano shavings and balsamic vinegar
CRISPY CUTLET 17,00
pork with The Riff sauce*, datterino tomato salad and Tropea onion
SLICED CHICKEN 15,00
with grilled vegetables
SEARED TUNA FILLET 22,00
in beetroot breadcrumb coating, eggplant and datterino tomato caponata
CHARD AND SPINACH FLAN
In olive breading with green beans, potatoes and light aioli sauce
COD FILLET 23,00
oil-cooked with crunchy vegetables

SIDE DISHES

MIXED SALAD GREENS 4,00
ARUGULA, PARMIGIANO REGGIANO, BALSAMIC VINEGAR 6,00

BIG SALADS

THE RIFF 10,00
mixed salad greens, sliced chicken, cherry tomatoes, 24-month Parmigiano Reggiano shavings and The Riff sauce*
THRILLER 15,00
mixed salad greens, octopus, guacamole, datterino cherry tomato, Riviera olives, croutons

DESSERTS

PINEAPPLE CARPACCIO 6,00
with rum-flavored coconut sauce
SBRISOLONA 6,00
with milk chocolate ganache and strawberries
INDULGENT GLASS 6,00
with mascarpone, chocolate crumble, fresh pomegranate and nutella
CREMA CATALANA 5,00
DESSERT OF THE MONTH 6,00
(ask the waiter)
PUFF PASTRY BISCUIT 6,00
with mascarpone and mixed berry sauce
SORBET 3,50
lemon / coffee

EXTRAS

€ 1,50
capers, peeled tomato, pecorino
€ 2,00
Taggiasca olives, stracciatella, tomino cheese, Parmigiano Reggiano shavings, seasoned cherry tomatoes*
€ 2,50
buffalo mozzarella, mortadella, pancetta, Piquillo peppers, cooked ham
€ 3,50
Parma cured ham, salmon, anchovies from the Adriatic Sea
€ 4,00
Carloforte tuna

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