SCARPASSOUND (ERBAZZONE) 7,00
Savory pie originating from Emilia-Romagna region. Flaky pastry crust filled with a mixture of spinach, Parmesan cheese, little onions, lard

CRISPY CHICKEN FILETS 8,00
with Riff salsa

NACHOS WITH GUACAMOLE 7,00

POTATO DELICIOUS 5,00
Homemade, freshly cut, fried potatoes

STICK OF FRIED POLENTA 6,00

SCROCCHIETTA LA BOLOGNESE 8,00
Thin Crust Pizza sandwich filled with Stracchino Cheese, Mortadella, and Pistachio Crumble

SCROCCHIETTA LA ROMAGNOLA 9,00
Thin Crust Pizza sandwich filled with mozzarella fior di Latte, Parma ham, arugola and mayo

SCROCCHIETTA L'ITALIANA 9,00
Thin Crust Pizza sandwich filled with fior di latte mozzarella, mixed vegetables

HUMMUS 8,00
with thin crost pizza and crispy vegetable sticks

FALAFEL BAKED EGGPLANT 8,00
with eggplant, chickpeas, eggs, grated bread, Parmigiano Reggiano with mayo, tomatoes and paprika

BEEF TARTARE 13,00
with tuna sauce, egg couscous with turmeric and caper fruit

RIFF OCTOPUS 14,00
with smash potato, cherry tomatoes, olives and lemon

BAD ROMANCE 9,00 ( Vegetarian)
Tomato purée, mozzarella fior di latte, basil, extra virgin olive oil

BILLIE JEAN 12,00
Tomato purée, buffalo mozzarella, , Adriatico's sea anchovies, oregano

YESTERDAY 12,00
Tomato purée, mozzarella fior di latte, Adriatico's anchovies, capers, olives, oregano

IMAGINE 12,00
Tomato purée, fior di latte Mozzarella, ham, sausage

SALLY 14,00
BIANCA: Stracchino cheese, ham, cherry tomatoes, arugola, shaved Parmigiano reggiano, extra virgin olive oil

HOTEL CALIFORNIA 13,00 ( Vegetarian )
tomatoes, fior di latte mozzarella, dark "liguria" olives, seasoned cherry tomatoes, basil oil

GIMME MORE 12,00 ( Vegetarian)
diced cherry tomatoes, stracciatella soft cheese, basil

JAMMING 15,00
white - mozzarella, stracciatella, porcini mushrooms, truffle petals

RADIO GA GA 13,00
tomato puree, mozzarella fior di latte, tuna from Carloforte, caramelized onion, oregano

SWEET DREAMS 12,00
Peeled tomatoes, buffalo mozzarella, ham, oregano, extra virgin olive oil

BEAUTIFUL PEOPLE 13,00
Tomato purée, buffalo mozzarella, seasoned cherry tomatoes, oregano

BORN TO RUN 10,00
Tomato purée, eggplants, capers, Riviera olives, seasoned cherry tomatoes, oregano

MY WAY 13,00
pumpkin cream soup, rolled bacon and sweet gorgonzola

PRIDE 13,00
BIANCA (white): Mozzarella Fior di Latte (made from cow's milk) Stracciatella (Shredded cheese, creamy interior of burrata cheese), Parma ham, arugula

SUPERSTITION 12,00
WHITE: mozzarella, mixed cheeses, rocket, walnuts, balsamic vinegar

CARLOFORTE SPAGHETTI 13,00 ( Vegetarian )
Carloforte tuna (Sardinia), olives, cherry tomato ragu

PUMPKIN AND MIXED VEGETABLES SOUP 10,00 ( Vegan )
with rosemary croutons

GREEN RAVIOLI "TORTELLI" 12,00 ( Vegetarian )
typical local dish, served with butter, sage and Parmigiano Reggiano

PORCINI RISOTTO 12,00 ( Vegetarian )
with crunchy Parmigiano Reggiano and parsley

FARRO 12,00
with sautéed prawns and crunchy sautéed vegetable, soy sauce topping

BEEF "TAGLIATA" 20,00
Sliced beef stake served with shaved Parmigiano Cheese, arucola, and balsamic

CRUNCHY "COTOLETTA" 15,00
pig cutlet served with The Riff salsa and roasted potato

CHICKEN "TAGLIATA" 14,00
with spinach and rocket flan

POTATO MILLE-FEUILLE 12,00 ( Vegetarian )
with red turnip (beetroot) and porcini mushrooms

ARUGOLA, PARMICIANO REGGIANO, BALSAMIC VINEGAR 6,00

POTATO DELICIOUS 5,00
Homemade, freshly cut, fried potatoes

MIXED SALAD 4,00

THE RIFF SALAD 10,00
mix of green salad, grilled chicken tagliata, cherry tomatoes, Parmigiano Reggiano, Riff Salsa

NEXT DOOR 10,00
mix of green salad, cherry tomatoes, Carloforte tuna, olives, buffalo mozzarella, oregano

"GOLOSO"CRAVING DESSERT 6,50
with mascarpone, chocolates crumbles, fresh strawberry and nutella

WHITE CHOCOLATE MOUSSE 6,50
with Maracuja salsa and passoa

MASCARPONE 6,00
Creamy and indulgent treat made with mascarpone cheese served with brownie cake

CATALAN CREAM 5,00
custard topped with a layer of caramelized sugar

SORBETTO 3,50
Lemon / coffee

€ 1,50
capers, peeled tomatoes, pecorino cheese

€ 2,00
"taggiasche" dark olives from liguria, stracciatella, tomino, slices of Parmigiano Reggiano, seasoned cherry tomatoes*

€ 2,50
buffalo mozzarella, mortadella, pancetta, Piquillo peppers, ham

€ 3,50
Parma ham, salmon, Adriatic's sea anchovis

€ 4,00
Carloforte (Sardinia) tuna